Founded in 2015, Bhaskar’s Mane Holige began as a small store in Bengaluru with a big vision — to revive and celebrate Karnataka’s traditional sweets and snacks with a modern, hygienic, and made-to-order approach. We proudly introduced the first live Holige-making experience in the region, and soon became a beloved name among families and food lovers.
Today, Bhaskar’s Mane Holige has expanded to 26+ branches across Bengaluru, Mangaluru, Mysuru, Hubballi, Shivamogga, Davanagere, Dharwad, and into Maharashtra through Bhaskar’s Puranpoli Ghar outlets in Mumbai and Pune.
Along with Holige, we offer a curated range of sweets and savory products including chakli, kajjaya, rava laddu, rasam balls, pickles, chutney powders, and spice blends, all made using natural, preservative-free ingredients that give a true homemade taste.
At Bhaskar’s Mane Holige, quality and hygiene are our top priorities. Every sweet and snack is prepared in a clean, controlled environment using fresh, premium ingredients. We follow stringent hygiene practices to ensure that what reaches you is not just delicious, but also safe and trustworthy.
We are proud to be the pioneers of live Holige-making in Karnataka. Since 2015, we’ve transformed the way traditional sweets are experienced — by serving them hot, fresh, and made-to-order right in front of our customers.
We believe great taste should also be good for you. That’s why all our products are made with natural, chemical-free ingredients — no preservatives, no shortcuts. Every bite carries the flavor of purity, tradition, and care.
Featured on Shark Tank India, Season 2
Proudly catered at the Ambani wedding
Awarded Indian Iconic Fastest Growing QSR Brand – 2023
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